Wednesday, May 30, 2007

Appam


Appam

1cup raw rice
1 cup boiled rice
1 spoon Vendayam
One hand full of ural dal paste

Soak the rice mixture and vendayam for 3-6hours and grind them together
Add the Ural dal batter in to rice mixture .Add salt and let it sit for over night at room temperature.


Next day heat the pan and make pancake size layer. Cover the pan and let it coke for 2 minutes. Take it out and eat with sweetened coconut milk

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